Best vegan cream cheese spread

delicious with bread and salad

Vegan food with a modern twist

I really like

garlic and herb cheese spread. There are 3 major brands that are well known and found everywhere in supermarkets. But only one is delicious, with a good balance of both fresh flavours, and above all, not too salty: it's Tartare cheese, created in 1965.

So I am very happy to find the plant based version 100% vegetable Tartare, just as delicious as the original, even better, and no one would notice that it's vegan: light, airy texture and flavoured with garlic and herbs.  Preservatives and additives free!

Ingrédients

Almond milk 63 % (water, almond puree 15 %), rapeseed oil, rice flour, water, garlic and herbs (2,7 %), inulin (chicory fibres), lemon juice concentrate, salt, natural flavours of garlic and parsley, pepper.
May contain traces of milk, 100% of agricultural ingredients are of plant origin.

Also hope to find a good vegan subsitute for my favourite cheeses: Raclette, Appenzeller, Abondance, Comté, Babybel, Parmesan, Pecorino cheeses.
my favourite Vegan cream cheese spread



Commentaires

Posts les plus consultés de ce blog

Youngcheol Lee masterpieces

Stir fried broccoli, carrot and mushroom

Easy homemade vegetable broth from juice pulp